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Pinnacle Hospitality Systems & E-Brands embrace J2's green POS



Disney's latest culinary destination implements green POS terminals from J2

Pinnacle Hospitality Systems has been improving the US hospitality industry for over 20 years through strategic point-of-sale control and optimisation. Pinnacle leads the way in restaurant POS software, hardware, solutions and service, providing the hospitality industry with the most user-friendly and effective point-of-sale interfaces available today.

E-Brands is a multi-concept US group of over 17 unique restaurants with a focus on stellar food and service. Currently, E-Brands owns and operates six Timpano Chophouse and Martini Bars, three Samba Rooms, one Taqueria Canonita, three Aquaknox, one David Burke, one Salsa Orlando, one Canonita Express , and the much anticipated addition to Disney’s Orlando cuisine - Paradiso 37.

Utilising POSitouch POS products provided by Pinnacle Hospitality Systems, E-Brands has also begun to incorporate green POS monitors, the first of which will be used in Paradiso 37’s Disney location. The J2 650 provided by Pinnacle will save energy and money for Paradiso 37.

The J2 650 touchscreen monitor includes environmentally-friendly features similar to the power-saving technology found in laptop computers. The units are equipped with an energy-saving “green mode” that switches the fans off and lowers the Intel Celeron Core processor speed down to 1.0 GHz, reducing power consumption by up to 25 percent.

E-Brands utilises its POSitouch restaurant POS in most of its locations, opting for seamlessly implemented digital surveillance strategies, staff scheduling, a depot service for out-of-state locations and other money- and time-saving tools provided by the POS software.

Anthony Gomez, Director of IT for E-Brands, had the following to say about Pinnacle and POSitouch: “We currently have Pinnacle/POSitouch systems from Texas to Chicago, from Washington D.C. to Florida. The level of support is far superior to our legacy product. We call one number for any problems, anywhere. Pinnacle is interested in helping us maintain our systems at the most economic manner without sacrificing service. We switched to Pinnacle in 2005 for new sites and are replacing the previous POS as needed. Labour costs and loss prevention have been improved significantly.”

For more information on Pinnacle Hospitality Systems, visit http://www.pinnaclehs.com, and for E-Brands restaurant concepts, visit http://www.e-brands.net.

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